JIZAKE JAPAN CANADA
JIZAKE JAPAN CANADA

Ginkara Ginjo Sake     

Volume               

300ml

Alcohol

15.4%

Rice milling

54%

Sake Meter Value

+5.0

Acidity                 

1.4

 

Ginkara is extra dry, clean and crisp Ginjo sake. This sake pairs extremely well with slightly oily and/or spicy dishes, such as deep fried calamari, spicy tuna/salmon and raw oysters with Tabasco. 

+627729

Zuiyo Junmai Sake    

Volume               

300ml

Alcohol

15.2%

Rice milling

63%

Sake Meter Value

+5.0

Acidity                 

1.5

 

Zuiyo is Mild and mellow at first, then the dry character emerges with a nice acidity level. The most popular Junmai Sake in BC.

+627703

Amanoto Junkara Junmai Sake   

Volume               

300ml

Alcohol

16.5%

Rice milling

60%

Sake Meter Value

+9.0

Acidity                 

0.5

 

Amanoto is Full-bodied dry Sake, pairs well with rich flavoured dishes.  Entirely hand-made process.  

+311761

Rashiku Dai-Ginjo Sake   

Volume               

300ml

Alcohol

16.5%

Rice milling

40%

Sake Meter Value

+3.0

Acidity                 

1.5

 

Rashiku is made from the rice harvested company owned rice field with minimal insecticide and no chemical fertilizer. Serve chilled. This is great sake with various appetisers. 

+176693

Kinoene Junmai Ginjo Sake    

Volume               

300ml

Alcohol

15.4%

Rice milling

55%

Sake Meter Value

±0

Acidity                 

1.4

 

Kinoene is Light and elegant aroma with a soft and subtle character.  Gentle and well-balanced Ginjo Sake.

+132753

Shuawa Dai Ginjo Sparkling Nigori Sake

Volume               

500ml

Alcohol

12%

Rice milling

50%

Sake Meter Value

-2

 

 

 Shuawa is a slightly dry sparkling sake with sensational refreshing mouthfeel.This sake pairs well with appetizers or lightly seasoned dishes.Unlike most sparkling sake, which use CO2 injection,this sparkling bubble is made through secondary fermentation within the bottle, similar to Champagne. 

+872887

Karakuchi Junmai Yaemon

Volume               

1800ml

Alcohol

16%

Rice milling

58%

Sake Meter Value

+8.0

Acidity                 

1.5

 

Karakuchi Junmai Yaemon is quality rich aroma with lively and robust flavour.  This sake can be served warm. It is a very versatile Junmai Sake pairs well with most of Japanese/Asian dishes.

+11288

Kissho Zuiyo Ginjo Sake

Volume               

1800ml

Alcohol

15%

Rice milling

58%

Sake Meter Value

+5.0

Acidity                 

1.0

 

Elegant quality Ginjo aroma with mild mouth feel. Using Yamada Nishiki sake rice,  Zuiyo created this sensational Ginjo sake. Great sake with any dishes.

+956003

Eikoh Plum Wine

Volume               

300ml

Alcohol

14.5%

Ingredient

Japanese Vodka, Plum, Suger

 

Great tasting Plum Wine from Shikoku Island. Using only the best plum available, the Brew-master created a sensational plum wine. Each year the sales of this wine doubled last five years. Several years ago, only 15% of the production was Plum Wine.  In 2007, the plum wine production surpassed the traditional sake production. It is very sweet and fruity. Cool alternative to ice wine.

+445155

Ipponyari Mugi Shochu

Volume               

720ml

Alcohol

25%

Ingredient

barley

 

This is a popular Japanese Vodka from Kyushu. This Shochu is brewed by Zuiyo Co. Ltd., a well know Sake Brewery in the region. Ipponyari Shochu has clean taste and very easy to drink.   

+129551

Eikoh Yuzu Wine

Volume               

500ml

Alcohol

8%

Ingredient

Japanese Vodka, Yuzu Juice, Suger, Koji

 

 Yuzu is a citrus fruit and plant, originated in the East. Yuzu is an important ingredient for japanese dishes for centuries. Using Yuzu juice, Eikoh Sake Brewery created a sensational Eikoh Yuzu Wine. The base of this liquor is Japanese Shochu. This liquor and Vodka or Gin create a wonderful refreshing cocktail.

+183877

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