Yamatogawa Sun Sake

 This sake is meticulously crafted in Kitakata, in Japan's northern prefecture, using a unique combination of three yeast strains. This innovative approach results in a distinctive profile that emphasizes a bold, vibrant acidity. The refreshing finish evokes the sensation of sun-ripened fruit, delicately unfolding across the palate.

Yamatogawa Ringosan Sake   

 Its refreshing profile evokes the essence of freshly harvested fruits, complemented by a delicate balance of sweetness and a subtle, slightly acidic finish. 

Zuiyo Junmai Sake 

This Sake is Mild and mellow at first, then the dry character emerges with a nice acidity level. The most popular Junmai Sake in BC.

Karakuchi Junmai Yaemon

This Sake is quality rich aroma with lively and robust flavour.  This sake can be served warm. It is a very versatile Junmai Sake pairs well with most of Japanese/Asian dishes.

Kissho Zuiyo Ginjo Sake

Elegant quality Ginjo aroma with mild mouth feel. Using Yamada Nishiki sake rice,  Zuiyo created this sensational Ginjo sake. Great sake with any dishes.